Inside a Local Mushroom Farm & How to Cook with Greens, Mushrooms & Goat Cheese
Half our family loves mushrooms. The other half? They pick them out—some even complain! So when I planned a visit to a local mushroom farm, I thought it would be…
How to Cook with This Week’s Market Box: Rainbow Carrots, Fresh Grass Fed Milk
The cows line up, waiting for their turn on the milking stand—except when a certain little troublemaker is involved. Grandma Cow just had a calf, but here’s the twist—her grown-up…
Farm Fresh Herb Roasted Chicken Recipe
Buy Now Buy Now Buy Now Farm Fresh Herb Roasted ChickenServings: 4-6 | Prep Time: 10 minutes | Cook Time: 1 hourIngredients:1 (3-4 lb) pastured whole chicken, preferably from our…
Farmer’s Favorites Subscription: Fresh, Seasonal Organic Produce Delivered to Your Door
What’s the Farmer’s Favorites Subscription? Do you ever open your fridge to find wilted lettuce or spoiled vegetables that you meant to use but never did? It’s frustrating, isn’t it?…
Tips for Your Organic Farm Food: Market Box CSA – January 6, 2025
🐖 Our half-pig sale is coming! If you can answer yes to these questions you may be ready to experience the farm-to-table convenience of custom-cut half pigs. Are you interested…
Tips for Your Organic Farm Food: A Sourdough Bread Making Story
We get it—making sourdough bread can seem like a daunting task, especially when you’re just starting. But Lisa, a Lehigh Valley resident and dedicated member of the Willow Haven Farm…
Tips for Your Organic Farm Food: Market Box CSA – December 16, 2024
I failed on supper yesterday. I started the meal but, when my son came home from work at 4:30, he noticed that nothing was happening in the kitchen. What I…
