During the shutdowns of 2020 many families woke up to the realization that the food and medical industries aren’t as reliable as they thought. What they didn't know was that,…
Before the much needed downpour drenched our guests at the Farm To Table Dinner & Crowdfunding Auction on June 29, our special speaker Dr. Chapp reminded us that building a…
The best ingredients for salsa are local, in-season veggies. With tomatoes, peppers, onions, and garlic coming in, right now is the perfect time of year to make fresh, homemade salsa.…
I'll show you how to cut up and use fennel in this week's video. Try it in this 10-Minute Fennel and Citrus Salad. Instead of arugula, substitute bok choy or…
Dear Beloved Farm Members, Prepare for exciting news! We are thrilled to share with you a new venture that embodies our dedication to providing you with exceptional farm experiences. As…
The Foster A Chick families that participated in this farm experience last year sent me a great list of questions that I am answering here for you. I bet you…
Reuben and I were married less than a year when my parents called a family meeting at the farm in the summer of 1998. My dad, a career computer programmer,…
Our general store is a charming spot offering a delightful array of fresh produce, homemade goods, and artisanal products. It’s a true gem for those seeking high-quality, farm-fresh products and a taste of small-town hospitality.
