About Your Organic Farm Food: Market Box CSA – June 24, 2024
I'll show you how to cut up and use fennel in this week's video. Try it in this 10-Minute Fennel and Citrus Salad. Instead of arugula, substitute bok choy or…
About Your Farm Food: Market Box CSA – June 17, 2024
Enter my farmhouse kitchen as I feature the nutrient packed foods I selected for my market box. I share extra tips and suggestions that you won't want to miss. How…
Farm Kids in the Field: How Kids Value Organic Life
At 7 am I emerged from my room to a silent house. This is not normal. I called my kid's names. No response. Were they outside in the yard? The…
Why We Drove NINE HOURS to Buy Organic Flour for our Sourdough Bread
Yes, we have 500 pounds of organic flour in our walk in cooler. WHY? Extreme foodie doesn't begin to describe our on farm baker, Vince. Maybe that's why our daughter…
Building Resilient Communities: The Story of Willow Haven Farm and the Dorothy Day Catholic Worker Farm
When our neighbor saw our lush, fenced-in pasture, he made us an offer. "I'll give you my pregnant Alpine milking goat if you'll let my male goats graze in your…
Farmer Reuben doesn’t like mushy asparagus + Seasonal Recipes
Farmer Reuben welcomed a garter snake to the greenhouse this spring. You see, if a snake is present, we can be sure that the mice will stay away and our…
Organic Garden Plants Available Now: Gardening Wisdom from Farmer Reuben
When Farmer Reuben left rural Wisconsin for college in the suburbs of Chicago, he had no idea that he'd be a full time farmer, growing organic vegetables in rural New Tripoli,…
