About Your Organic Farm Food: Market Box CSA – September 9, 2024
Who knew there is a trick to cutting summer squash for longer strands? Do you know the difference between an onion and a shallot? I'll show you. https://youtu.be/HcMh0Jgz5g8 I…
Who knew there is a trick to cutting summer squash for longer strands? Do you know the difference between an onion and a shallot? I'll show you. https://youtu.be/HcMh0Jgz5g8 I…
https://youtu.be/qsOS59tUAcI You're coming to the On the Farm Homesteading Conference, September 7! Workshops are now Listed Here. Farm Food Highlights FRUIT: Asian Pears - Also known as "apple pears,"…
I made Eggplant & Tomato Curry last night from my curry recipe book. Then I added cubed zucchini. It was a very flavorful way to use up lots of vegetables.…
I made Tunisian Stew with Cabbage & Chickpeas for dinner yesterday. The sweetness of the cabbage adds a delightful flavor that really enhances this recipe. [Download recipe here] Add the…
The best ingredients for salsa are local, in-season veggies. With tomatoes, peppers, onions, and garlic coming in, right now is the perfect time of year to make fresh, homemade salsa.…
Are you making these 3 mistakes with your farm food? You want to get all the nutrition possible from your food. You don't want to add stress to your digestion.…
Yes, we have 500 pounds of organic flour in our walk in cooler. WHY? Extreme foodie doesn't begin to describe our on farm baker, Vince. Maybe that's why our daughter…