About Your Organic Farm Food: Market Box CSA – July 15, 2024
Does the heat stress you out? Today I'm telling you the story of your stressed out vegetables from the field. It's the underlying factor, along with consumer mindset, in what…
About Your Organic Farm Food: Market Box CSA – June 24, 2024
I'll show you how to cut up and use fennel in this week's video. Try it in this 10-Minute Fennel and Citrus Salad. Instead of arugula, substitute bok choy or…
Farm Kids in the Field: How Kids Value Organic Life
At 7 am I emerged from my room to a silent house. This is not normal. I called my kid's names. No response. Were they outside in the yard? The…
Pasture Moments with Pigs, Cows and Kids
I finally did what I promised. Taking my girls out for birthday shopping kept being delayed because of farm activities. I said I would take them last Saturday, but I…
Organic Garden Plants Available Now: Gardening Wisdom from Farmer Reuben
When Farmer Reuben left rural Wisconsin for college in the suburbs of Chicago, he had no idea that he'd be a full time farmer, growing organic vegetables in rural New Tripoli,…
Making Homemade Yogurt from Our Grass-Fed Raw Milk
My mom never made yogurt at home. She doesn't like milk actually. With a fridge full of free milk and only a few little kids to drink it, I took…
Brining Brisket: Lessons in Traditional Food Skills and Meat Preservation
Reuben and I were married less than a year when my parents called a family meeting at the farm in the summer of 1998. My dad, a career computer programmer,…
